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Ingredients

1 Apple

1/2 Cup Dark Chocolate Chips, melted

2 Justin's White Chocolate Peanut Butter Cups, melted

1 Tablespoon Justin's Peanut Butter

2 Justin's Dark Chocolate Peanut Butter Cups, chopped

Wooden Craft Sticks

Cooking Instructions

Cut apples vertically into 1-inch thick slices. Insert on craft stick into the bottom of each slice. Dip apples in melted chocolate and place on a wire rack. Drizzle with melted White Chocolate Peanut Butter Cups, Peanut Butter and top with chopped Dark Chocolate Peanut Butter Cups. Refrigerate 30 minutes or until chocolate completely hardens. Enjoy!