2 cups any milk (almond, 2%, hemp)

1 teaspoon turmeric 

½ teaspoon cinnamon

1/8 teaspoon black pepper

¼ teaspoon ground ginger

1 teaspoon Justin's Cinnamon Almond Butter 

Cooking Instructions

Combine all ingredients in a blender and blend until smooth. Pour into two microwave safe mugs and heat 1 minute, or until warm. Enjoy!