Orange Creamsicle Smoothie Bowl with a sliced orange & banana, with scattered banana slices, orange jelly, and coconut flakes

Orange Creamsicle Smoothie Bowl

Share on facebook
Share on twitter
Share on pinterest
Share on email

Think back to how satisfying an orange creamsicle is on a hot summer day. Did you get a visual? Well, this recipe blends that flavor into a delicious smoothie bowl. Infuse it with JUSTIN’S® Vanilla Almond Butter and you have yourself a treat. The best part of this Orange Creamsicle Smoothie Bowl is it uses natural ingredients and cuts out all the artificial flavors. It’s sure to satisfy your sweet tooth.

 

Justin's signature in maroon red
Icon of cutlery (from left to right: fork, knife, spoon) inside circle outline in maroon red

SERVING SIZE:

1

Icon of cutting board with knife on top in maroon red

PREP TIME:

10 minutes

Icon of sizzling frying pan in maroon red

COOK TIME:

0 minutes

Icon of clock in maroon red lines

TOTAL TIME:

10 minutes

Maroon colored icon for Justin's nut butter jars

MADE WITH:

JUSTIN'S® Vanilla Almond Butter

INGREDIENTS

1 tablespoon JUSTIN’S® Vanilla Almond Butter
1 orange, peeled
1 Banana, frozen
¼ cup Orange Juice
¼ cup Unsweetened Coconut Milk
2 teaspoons Honey
½ teaspoon Vanilla Extract
1 cup Ice

Optional Toppings:
Coconut Flakes
Granola
Orange Segments
Banana Slices

DIRECTIONS

1. In a blender, combine the orange, banana, orange juice, milk, honey, vanilla, and ice.

2. Blend until smooth and creamy.

3. Pour the smoothie into a bowl and drizzle with JUSTIN’S® Vanilla Almond Butter.

4. Sprinkle with toppings of choice and enjoy!

This Recipe Serves 1

INGREDIENTS

1 tablespoon JUSTIN’S® Vanilla Almond Butter
1 orange, peeled
1 Banana, frozen
¼ cup Orange Juice
¼ cup Unsweetened Coconut Milk
2 teaspoons Honey
½ teaspoon Vanilla Extract
1 cup Ice

Optional Toppings:
Coconut Flakes
Granola
Orange Segments
Banana Slices

DIRECTIONS

1. In a blender, combine the orange, banana, orange juice, milk, honey, vanilla, and ice.

2. Blend until smooth and creamy.

3. Pour the smoothie into a bowl and drizzle with JUSTIN’S® Vanilla Almond Butter.

4. Sprinkle with toppings of choice and enjoy!

This Recipe Serves 1

Great Summer Recipes
Easy Peanut-Ginger Noodles in a round white bowl with wooden chopsticks with fresh ginger in the background

Who hasn’t realized at 5:45 that they forgot to prep dinner? I certainly have. More than once. So often, in fact, that I created a delicious, quick, and healthy meal that uses pantry staples. My Easy Peanut-Ginger Noodles come together in the time it takes you to cook noodles and taste way better than anything you’ll order on an app or pull out of your freezer. Don’t tell anyone, but sometimes I forget to make dinner on purpose so that I have an excuse to make this dish!

Thai Peanut Tofu Bowl in a black bowl with chopsticks from the top view on a white background with a white cloth

When some people hear tofu, they turn up their noses. When I hear tofu, I think yum! It’s versatile and tastes great in this Thai Peanut Tofu Bowl. And when mixed with some JUSTIN’S® Classic Peanut Butter turns this dish into some delicious peanutty goodness!