You can make lots of things in a skillet, one of my personal favorites is making my Peanut Butter Cup Oatmeal Skillet Cookie recipe. It’s better than your average cookie because I’ve added JUSTIN’S® Classic Peanut Butter and JUSTIN’S® Milk Chocolate Peanut Butter Cups to the dough. This cookie comes out of the oven crispy at the top, gooey in the middle.
½ cup JUSTIN’S® Classic Peanut Butter
⅓ cup chopped JUSTIN’S® Milk Chocolate Peanut Butter Cups
½ cup Butter, softened
¾ cup Coconut Sugar (or Brown Sugar)
1 Egg
1 teaspoon Vanilla Extract
½ cup Whole Wheat Pastry Flour
¼ cup All-Purpose Flour
¾ teaspoon Baking Powder
¼ teaspoon Salt
¾ cup Old-Fashioned Oats, divided
1. Preheat the oven to 325°F.
2. In a large bowl with an electric mixer, cream together the butter and sugar.
3. Add egg and vanilla and beat until combined.
4. In a small bowl, whisk together the flour, baking powder, and salt.
5. Add the flour mixture to butter mixture and beat at a low speed until just combined.
6. Stir in the ½ cup of oats.
7. Press half of the dough into the bottom of an 8-inch ovenproof skillet.
8. Spread the JUSTIN’S® Classic Peanut Butter evenly over dough.
9. Drop the remaining dough over top peanut butter by the spoonful.
10. Sprinkle with chopped JUSTIN’S® Milk Chocolate Peanut Butter Cups and ¼ cup oats.
11. Bake for 35-45 minutes or until golden brown.
12. Top with ice cream (optional, but totally recommended)
Anyone who knows anything about me knows that I love to dance. Full-on dad style. If you know anything else about me, it’s that I have a huge sweet tooth. One of my favorite ways to indulge my cravings for sweets is with my almond butter bacon-wrapped dates. I make it with fresh pitted dates, crispy bacon, and JUSTIN’S® Maple Almond Butter. It’s so good it makes me feel like I could dance!
I love to throw parties for friends and family. Sometimes they get a little crazy and we have to tell Grandma to stop dancing on the table. But, when she gets a hold of these almond coco-nutty buddies, it’s really hard to get her to stop. With JUSTIN’S® Classic Almond Butter packed into every bite, it’s hard to blame her. Get down from there, Grandma. You’re going to break something.
½ cup JUSTIN’S® Classic Peanut Butter
⅓ cup chopped JUSTIN’S® Milk Chocolate Peanut Butter Cups
½ cup Butter, softened
¾ cup Coconut Sugar (or Brown Sugar)
1 Egg
1 teaspoon Vanilla Extract
½ cup Whole Wheat Pastry Flour
¼ cup All-Purpose Flour
¾ teaspoon Baking Powder
¼ teaspoon Salt
¾ cup Old-Fashioned Oats, divided
1. Preheat the oven to 325°F.
2. In a large bowl with an electric mixer, cream together the butter and sugar.
3. Add egg and vanilla and beat until combined.
4. In a small bowl, whisk together the flour, baking powder, and salt.
5. Add the flour mixture to butter mixture and beat at a low speed until just combined.
6. Stir in the ½ cup of oats.
7. Press half of the dough into the bottom of an 8-inch ovenproof skillet.
8. Spread the JUSTIN’S® Classic Peanut Butter evenly over dough.
9. Drop the remaining dough over top peanut butter by the spoonful.
10. Sprinkle with chopped JUSTIN’S® Milk Chocolate Peanut Butter Cups and ¼ cup oats.
11. Bake for 35-45 minutes or until golden brown.
12. Top with ice cream (optional, but totally recommended)
What would happen if chocolate chip cookies grew up? Maybe got a job at a cool bookstore somewhere? Honestly, it would be a little weird. Chocolate chip cookies are food, not people. And these Almond Butter Tahini Chocolate Chip Cookies are the absolute best version of the classic cookie you’ll ever taste. They’re just as sweet and indulgent as your Grandma’s recipe, but with a little something extra that will have everyone asking for your secret ingredient.
Rome wasn’t built in a day. All good things come to those who wait. There are probably some other expressions about time and working hard that aren’t coming to me right now. These Chocolate Hazelnut Babkas take a little bit of time, but they are well worth the effort. They use JUSTIN’S® Chocolate Hazelnut and Almond Butter and when served warm are a delicious snack for friends and family.
I’m an environmentally conscious guy. I love to go out and look at the bounty of nature, admire landscapes, and ponder on the vast expanse of time that had to pass for all of it to exist. But, sometimes it gets real cold out and I’d rather stay inside. My Chocolate Hazelnut PasTREEs might not stir an existential crisis within you, but they are packed with JUSTIN’S® Chocolate Hazelnut and Almond Butter. When you want to connect with nature from the comfort of your kitchen, try these!
Granola is nutritious and good for you, but can be hard to start eating as part of a consistent diet. So, I’ve decided to kick up the flavor by adding my JUSTIN’S® Cinnamon Almond Butter—turning plain old ‘groan’-ola into tasty almond butter granola cookies!
Roasted Almond Butter and Maple Glazed Tofu, Squash, and Brussels is a genuine triple threat. This dinner delight is vegetarian, full of flavor, and cooks in one pan. It doesn’t take your whole day to prepare either. At any given moment, you are thirty minutes of marinating, a few minutes of tossing ingredients together, and thirty minutes of hands-off roasting away from enjoying a flavor-packed, wholesome, vegetarian meal. Seriously. There’s really no downside to this recipe.
I like my smoothies to be just like me: sweet and powerful. Justin’s Ultimate Green Drink is the perfect way to kick off a workout or just get ready for the day. It’s packed with chia seeds, protein powder, and JUSTIN’S® Classic Almond Butter for a great flavor that’ll make you grow up big and strong!
Oats are heart healthy and fiber rich so why aren’t you eating more of them? Is it because you haven’t found this recipe yet? Well, here you go. Vanilla Sweet Cream Berry Oatmeal is here to bring you some happy.
My whole life is making delicious nut butters. Is it any wonder that my favorite type of cookie is a peanut butter cookie? I do like to add a little variety to my favorite treats, though. Chopped white chocolate peanut butter cups are a welcome addition to this White Chocolate Peanut Butter Cup Cookies recipe. I hope you enjoy it as much as I do.
