It’s important to eat after exercise. Instead of reaching for a shake, make this Peanut Butter S’mores Protein Fudge instead. Dessert with protein? Yes please!
It’s important to eat after exercise. Instead of reaching for a shake, make this Peanut Butter S’mores Protein Fudge instead. Dessert with protein? Yes please!
1 cup JUSTIN’S® Honey Peanut Butter
1 cup Honey
¾ cup Chocolate Protein Powder
½ cup Mini Marshmallows
½ cup Graham Crackers, crushed
1. Grease an 8 x 8-inch baking dish.
2. In a medium saucepan, heat the honey over medium-high heat until it just simmers.
3. Turn off the heat and add the JUSTIN’S® Honey Peanut Butter. Stir well.
4. Add the protein powder and stir. (It will start to feel super thick).
5. Fold in the marshmallows and graham cracker crumbs.
6. Spread the fudge into the prepared pan and refrigerator for 1 hour.
7. Slice into 16 squares.
8. Enjoy right away, or store in an airtight container in the refrigerator for up to two weeks.
What would happen if chocolate chip cookies grew up? Maybe got a job at a cool bookstore somewhere? Honestly, it would be a little weird. Chocolate chip cookies are food, not people. And these Almond Butter Tahini Chocolate Chip Cookies are the absolute best version of the classic cookie you’ll ever taste. They’re just as sweet and indulgent as your Grandma’s recipe, but with a little something extra that will have everyone asking for your secret ingredient.
Spaghetti and meatballs. Peanut butter and jelly. Biscotti and coffee. These things just go together. My Chocolate Hazelnut Espresso Biscotti is made with JUSTIN’S® Chocolate Hazelnut and Almond Butter and dunks perfect with any cup of Joe…or in this case, a cup of Justin!
Let the good times roll with these Personal Cinnamon Almond Butter King Cakes. They’re the perfect size to take to whichever parade or party you’re at!
1 cup JUSTIN’S® Honey Peanut Butter
1 cup Honey
¾ cup Chocolate Protein Powder
½ cup Mini Marshmallows
½ cup Graham Crackers, crushed
1. Grease an 8 x 8-inch baking dish.
2. In a medium saucepan, heat the honey over medium-high heat until it just simmers.
3. Turn off the heat and add the JUSTIN’S® Honey Peanut Butter. Stir well.
4. Add the protein powder and stir. (It will start to feel super thick).
5. Fold in the marshmallows and graham cracker crumbs.
6. Spread the fudge into the prepared pan and refrigerator for 1 hour.
7. Slice into 16 squares.
8. Enjoy right away, or store in an airtight container in the refrigerator for up to two weeks.
Nothing says “Party” like a great dip. When it comes to this dip, I like to keep the guest list for the party down to just one. Sweet Potato-Almond Hummus combines sweet potatoes, chickpeas, and JUSTIN’S® Classic Almond Butter to create a hummus like you have never tried. Did I mention it is vegan? Happy snacking.
Spaghetti and meatballs. Peanut butter and jelly. Biscotti and coffee. These things just go together. My Chocolate Hazelnut Espresso Biscotti is made with JUSTIN’S® Chocolate Hazelnut and Almond Butter and dunks perfect with any cup of Joe…or in this case, a cup of Justin!
Looking to shake up dinner time? Look no further. This Thai Curry Soup with Crunchy Coconut Almond Butter is anything but ordinary. Nobody ever went wrong with sauteed onion, garlic, ginger, and red curry, but adding a handful of crunchy, coconut-y roasted chickpeas on top takes this soup to the next level. Best of all? You can enjoy all this flavor with only about thirty minutes of hands-on cooking time.
Granola is nutritious and good for you, but can be hard to start eating as part of a consistent diet. So, I’ve decided to kick up the flavor by adding my JUSTIN’S® Cinnamon Almond Butter—turning plain old ‘groan’-ola into tasty almond butter granola cookies!
Cure your noodle craving and get your daily dose of veggies with this recipe for Thai Peanut Noodles. Creamy JUSTIN’S® Classic Peanut Butter is used to make a flavorful Thai sauce that pairs perfectly fresh summer vegetables and brown rice noodles. It’s as good as take-out and you can make it at home in under 30 minutes.
What makes The Best Nut Butter Granola so great? Well for one, it’s in the name. But it’s also sweet, nutritious, and super easy to make. You can be as creative as you want with this recipe— add walnuts, banana chips, chia seeds, whatever your heart desires! This recipe is great for breakfast or an afternoon snack,. In fact, writing about it made me want to go make it. Goodbye for now.
