Oats are heart healthy and fiber rich so why aren’t you eating more of them? Is it because you haven’t found this recipe yet? Well, here you go. Vanilla Sweet Cream Berry Oatmeal is here to bring you some happy.
Oats are heart healthy and fiber rich so why aren’t you eating more of them? Is it because you haven’t found this recipe yet? Well, here you go. Vanilla Sweet Cream Berry Oatmeal is here to bring you some happy.
2 tablespoons JUSTIN’S® Vanilla Almond Butter
½ cup Steel Cut Oats
1 cup Water
½ cup Unsweetened Vanilla Almond Milk
Pinch of Salt
½ cup Berries
2 tablespoons Vanilla Almond Milk Creamer
1. In a small pot, bring the water and almond milk to a boil.
2. Add the oats and reduce heat to low.
3. Simmer for approximately 20 minutes, stirring occasionally until liquid has absorbed.
4. Remove from the heat and stir in the JUSTIN’S® Vanilla Almond Butter and salt.
5. Divide the oatmeal among two bowls.
6. Top with a ¼ cup berries each. Drizzle with 1 tablespoon creamer.
The two best parts of Thanksgiving are a great meal and getting all your loved ones together. The next best part is Thanksgiving leftovers. I’m surely thankful for this Turkey, Kale and Brussels Salad with Almond Butter Tahini.
What would happen if chocolate chip cookies grew up? Maybe got a job at a cool bookstore somewhere? Honestly, it would be a little weird. Chocolate chip cookies are food, not people. And these Almond Butter Tahini Chocolate Chip Cookies are the absolute best version of the classic cookie you’ll ever taste. They’re just as sweet and indulgent as your Grandma’s recipe, but with a little something extra that will have everyone asking for your secret ingredient.
2 tablespoons JUSTIN’S® Vanilla Almond Butter
½ cup Steel Cut Oats
1 cup Water
½ cup Unsweetened Vanilla Almond Milk
Pinch of Salt
½ cup Berries
2 tablespoons Vanilla Almond Milk Creamer
1. In a small pot, bring the water and almond milk to a boil.
2. Add the oats and reduce heat to low.
3. Simmer for approximately 20 minutes, stirring occasionally until liquid has absorbed.
4. Remove from the heat and stir in the JUSTIN’S® Vanilla Almond Butter and salt.
5. Divide the oatmeal among two bowls.
6. Top with a ¼ cup berries each. Drizzle with 1 tablespoon creamer.
I love cookies with stuff in them. It is like a dessert inside of a dessert. Bonus dessert! White Chocolate Peanut Butter ‘Cookies & Cream’ Cookies combine cookies with chunks of your favorite sandwich cookies and white chocolate peanut butter cups.
