Raw Brownie Football Bites

Raw Brownie Football Bites

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SERVING SIZE:

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PREP TIME:

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COOK TIME:

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INGREDIENTS

  • 12 medjool dates, pitted
  • 3 tablespoons JUSTIN’S® Vanilla Almond Butter
  • 1/3 cup raw cashews
  • 1/4 cup shredded coconut
  • 2 tablespoons cocoa powder
  • 1 tablespoon maple syrup
  • 1/4 teaspoon salt
  • 1/4 cup chocolate chips
  • 1/2 cup walnuts
  • 1/2 cup organic white chocolate

DIRECTIONS

  1. In the bowl of a food processor, combine the dates, almond butter, cashews, coconut, cocoa powder, maple syrup, and salt. Blend until mixture comes together in a large, doughy ball. Add in the chocolate chips and walnuts and pulse to evenly distribute.
  2. Roll 2-tablespoon sized balls of dough into football shapes and place on a plate. Melt the white chocolate in the microwave and transfer to a piping bag or zip-top plastic bag. Cut a tiny hole in the corner of the bag, and pipe “laces” onto each football.
  3. Store in the refrigerator until ready to eat. Enjoy!
INGREDIENTS
  • 12 medjool dates, pitted
  • 3 tablespoons JUSTIN’S® Vanilla Almond Butter
  • 1/3 cup raw cashews
  • 1/4 cup shredded coconut
  • 2 tablespoons cocoa powder
  • 1 tablespoon maple syrup
  • 1/4 teaspoon salt
  • 1/4 cup chocolate chips
  • 1/2 cup walnuts
  • 1/2 cup organic white chocolate
DIRECTIONS
  1. In the bowl of a food processor, combine the dates, almond butter, cashews, coconut, cocoa powder, maple syrup, and salt. Blend until mixture comes together in a large, doughy ball. Add in the chocolate chips and walnuts and pulse to evenly distribute.
  2. Roll 2-tablespoon sized balls of dough into football shapes and place on a plate. Melt the white chocolate in the microwave and transfer to a piping bag or zip-top plastic bag. Cut a tiny hole in the corner of the bag, and pipe “laces” onto each football.
  3. Store in the refrigerator until ready to eat. Enjoy!
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Making a meal that everybody is sure to love, is one of the most satisfying feelings ever. Pretzel Crusted Chicken Tenders with Maple Almond Dijon Dipping Sauce are exactly that kind of dish. Everyone can get behind delicious, crunchy, gluten-free chicken tenders. And the maple almond dijon dipping sauce complements the tenders with a burst of sweet-and-savory flavors. Even the most dedicated ketchup-lovers won’t be able to resist this sauce.