Easy Pizookie with Candy Pieces

Share on facebook
Share on twitter
Share on pinterest
Share on email
Justin's signature in maroon red
Icon of cutlery (from left to right: fork, knife, spoon) inside circle outline in maroon red

SERVING SIZE:

1 (10-inch) cookie

Icon of cutting board with knife on top in maroon red

PREP TIME:

Icon of sizzling frying pan in maroon red

COOK TIME:

20-25min

Icon of clock in maroon red lines

TOTAL TIME:

Maroon colored icon for Justin's nut butter jars

MADE WITH:

Justin's Dark Chocolate Peanut Candy Pieces and Justin's Dark Chocolate Peanut Butter Candy Pieces

INGREDIENTS

32 ounces chocolate chip cookie dough, store-bought or homemade

1 bag Justin’s Dark Chocolate Candy Pieces

Optional: Vanilla ice cream, chocolate frosting

DIRECTIONS

Preheat oven to 350 degrees F.

Press cookie dough into a 10-inch cast iron skillet. Top with candy pieces and gently press into dough. Bake 20-25 minutes, or until golden brown. Remove from oven and cool slightly.

Top with chocolate frosting or vanilla ice cream, as desired. Enjoy!

This Recipe Serves 1 (10-inch) cookie

INGREDIENTS

32 ounces chocolate chip cookie dough, store-bought or homemade

1 bag Justin’s Dark Chocolate Candy Pieces

Optional: Vanilla ice cream, chocolate frosting

DIRECTIONS

Preheat oven to 350 degrees F.

Press cookie dough into a 10-inch cast iron skillet. Top with candy pieces and gently press into dough. Bake 20-25 minutes, or until golden brown. Remove from oven and cool slightly.

Top with chocolate frosting or vanilla ice cream, as desired. Enjoy!

This Recipe Serves 1 (10-inch) cookie

Great Summer Recipes
White Chocolate Almond Butter Mummies on a wood top with cutlery, straws, peanut butter jar in the background

You don’t need to be scared of mummies in this White Chocolate Almond Butter Mummies recipe. Unless you want to be scared about how amazing they taste. They are so cute it’s spooky. Boo!

Chocolate Peanut Butter Cup Cookie S'mores laid out on gold cooking rack, atop white countertop

These Chocolate Peanut Butter Cup Cookie S’mores really take a classic dessert to a whole nother level. It’s a chocolate chip cookie, topped with peanut butter, dark chocolate pb cups, and marshmallows. Enjoy it at your next gathering, during a summer bonfire, or just because you feel like it!

Spooky Peanut Butter Chocolate Bark cut into random pieces with googly eyes on some with flower paper and confetti decoration

Why wouldn’t the skeleton go trick or treating? It didn’t have the guts. You don’t have to be afraid of Spooky Peanut Butter Chocolate Bark. The only thing spooky about it is how fast your goblins and ghouls will gobble them up.

Brown Sugar Cinnamon Almond Butter Toaster Pastries stacked on top of each other on a white background

Can you even pronounce the ingredients in your toaster pastries? I believe that the food you eat should be real and not filled with additives. This recipe for Brown Sugar Cinnamon Almond Butter Toaster Pastries keep your mornings clean and sweet. Just the way life should be.