32 ounces chocolate chip cookie dough, store-bought or homemade
1 bag Justin’s Dark Chocolate Candy Pieces
Optional: Vanilla ice cream, chocolate frosting
Preheat oven to 350 degrees F.
Press cookie dough into a 10-inch cast iron skillet. Top with candy pieces and gently press into dough. Bake 20-25 minutes, or until golden brown. Remove from oven and cool slightly.
Top with chocolate frosting or vanilla ice cream, as desired. Enjoy!
Why shouldn’t snacktime be special? But also simple to prepare and wholesome, because special doesn’t have to mean over the top. This Crunchy Banana “Roll” is sure to prompt even the hangriest snacker to crack a smile. And then throw some elbows on their way to grabbing their share of the best afternoon snack ever.
32 ounces chocolate chip cookie dough, store-bought or homemade
1 bag Justin’s Dark Chocolate Candy Pieces
Optional: Vanilla ice cream, chocolate frosting
Preheat oven to 350 degrees F.
Press cookie dough into a 10-inch cast iron skillet. Top with candy pieces and gently press into dough. Bake 20-25 minutes, or until golden brown. Remove from oven and cool slightly.
Top with chocolate frosting or vanilla ice cream, as desired. Enjoy!
I’m a sucker for a great doughnut, but sometimes I want to eat a whole dozen of them. My doctor tells me that eating that much fried dough isn’t good for me, but I’ve found a loophole. My Baked Cinnamon Almond Butter “Churro” Doughnuts are baked not fried. You still probably shouldn’t eat a dozen of them by yourself though.
It’s my favorite childhood classic with a better-for-you twist! This recipe combines with most delicious Chocolate Hazelnut Avocado Pudding with organic gummy worms, crushed cookies, and, of course, a Nut Butter Cup. Time to treat your inner child, my friend.
Campfire treats are great all year round! When you’re in the mood for something sweet, soft, and delicious, look no further than these Peanut Butter Cup S’mores Cookies. It’s a marshmallow on a JUSTIN’S® Classic Peanut Butter cookie, with a melted JUSTIN’S® Dark Chocolate Mini Peanut Butter Cup in the middle. All this s’mores talk got me in the mood for a campfire treat. Until next time!
