Justin’s No-Bake Honey Almond Oatmeal Cookies

Share on facebook
Share on twitter
Share on pinterest
Share on email
Justin's signature in maroon red
Icon of cutlery (from left to right: fork, knife, spoon) inside circle outline in maroon red

SERVING SIZE:

6 large or 12 small cookies

Icon of cutting board with knife on top in maroon red

PREP TIME:

Icon of sizzling frying pan in maroon red

COOK TIME:

Icon of clock in maroon red lines

TOTAL TIME:

INGREDIENTS

  • 2 tablespoons coconut oil
  • 1/2 cup Justin’s Almond Butter, Classic or Honey
  • 1/2 cup honey
  • 1 1/4 cup old fashioned oats
  • Pinch of sea salt

DIRECTIONS

  1. Combine almond butter and coconut oil in a microwave-safe bowl. Microwave, stirring frequently, until melted, about 30 seconds.
Stir in oats, honey and salt.
  2. Use a cookie scoop to drop dough on a parchment paper lined baking sheet.
  3. Freeze for 10 minutes or until cookies are set. Enjoy immediately or store in the refrigerator until ready to eat!

This Recipe Serves 6 large or 12 small cookies

INGREDIENTS
  • 2 tablespoons coconut oil
  • 1/2 cup Justin’s Almond Butter, Classic or Honey
  • 1/2 cup honey
  • 1 1/4 cup old fashioned oats
  • Pinch of sea salt
DIRECTIONS
  1. Combine almond butter and coconut oil in a microwave-safe bowl. Microwave, stirring frequently, until melted, about 30 seconds.
Stir in oats, honey and salt.
  2. Use a cookie scoop to drop dough on a parchment paper lined baking sheet.
  3. Freeze for 10 minutes or until cookies are set. Enjoy immediately or store in the refrigerator until ready to eat!

This Recipe Serves 6 large or 12 small cookies

Great Summer Recipes
Cheesy Almond Butter Apple and Bacon Panini on a wooden cutting board with apple slices on a white background

Don’t be a meanie, eat a panini! My Cheesy Almond Butter, Apple + Bacon Panini has got everything it says in the title and maybe a little more if you add some extra love to the mix. It’s also got JUSTIN’S® Classic Almond Butter in it, which is basically love, anyways.

 

Chocolate Hazelnut Cookie Dough Fudge closeup shot of 8 slices with sea salt sprinkles on a white background

Cookie dough? Check. Fudge? Check. JUSTIN’S® Chocolate Hazelnut and Almond Butter? Check. The gang’s all here and ready to make some Chocolate Hazelnut Cookie Dough Fudge. It’s a chocolatey treat that you won’t be able to put down.

 

Ginger Almond Sauce with Vietnamese shrimp fresh rolls on white plate with ginger and peanut butter jar in white background

Want to impress your family with an Asian inspired sauce? Made with JUSTIN’S® Classic Almond Butter to make sure it packs a punch. Flavorwise. It won’t hurt anybody. Try the sauce with egg rolls or served over roasted broccolini!

 

Maple Almond Butter Banana Nice Cream on a cone dunked in a small white bowl with slices bananas in another bigger white bowl

I’m making a list and checking it twice—I *will* find out who’s been naughty or nice! Just kidding, I’m not Santa, and I definitely think everyone deserves to try out my Maple Almond Butter Banana “Nice” Cream. It’s a cold, dairy-free treat packed with JUSTIN’S® Maple Almond Butter that’s great to beat those hot days!