This Peanut Butterbeer is wicked good and a great drink for any event. I’ve added JUSTIN’S® Honey Peanut Butter to a cream soda and topped it with coconut whipped cream. I go nuts if I go too long without one of these magical drinks.
This Peanut Butterbeer is wicked good and a great drink for any event. I’ve added JUSTIN’S® Honey Peanut Butter to a cream soda and topped it with coconut whipped cream. I go nuts if I go too long without one of these magical drinks.
1 tablespoon JUSTIN’S® Honey Peanut Butter
2 cans Cream Soda
1 tablespoon Organic Caramel Syrup
Coconut Whipped Cream
1. In a small microwave-safe bowl, combine the caramel and JUSTIN’S® Honey Peanut Butter.
2. Heat on low heat in the microwave for 30 seconds or until smooth.
3. Place 1 teaspoon of the peanut butter mixture in the bottom of four glasses.
4. Pour the cream soda into each glass and stir to combine. Top with whipped cream and enjoy!
This recipe makes it easy for you to eat your veggies. And your cake. And your waffles! This Spiralized Carrot Cake Waffle is breakfast and dessert all in one!
Want to impress your family with an Asian inspired sauce? Made with JUSTIN’S® Classic Almond Butter to make sure it packs a punch. Flavorwise. It won’t hurt anybody. Try the sauce with egg rolls or served over roasted broccolini!
Sometimes baking can be a real hassle. Leave it in too long and your dessert is too dry, take it out too early and you have a goopy mess. My No-Bake White Chocolate Peanut Butter Cheesecakes are the perfect solution to your baking woes. They’re made with JUSTIN’S® Honey Peanut Butter and JUSTIN’S® White Chocolate Peanut Butter Cups and require almost zero science to make!
1 tablespoon JUSTIN’S® Honey Peanut Butter
2 cans Cream Soda
1 tablespoon Organic Caramel Syrup
Coconut Whipped Cream
1. In a small microwave-safe bowl, combine the caramel and JUSTIN’S® Honey Peanut Butter.
2. Heat on low heat in the microwave for 30 seconds or until smooth.
3. Place 1 teaspoon of the peanut butter mixture in the bottom of four glasses.
4. Pour the cream soda into each glass and stir to combine. Top with whipped cream and enjoy!
Say goodbye to the same-old-salmon. This Nutty Miso Salmon is about to become your new favorite way to prepare your favorite fish. Who knew you could create flavor this delicious with only a handful of ingredients and a few minutes under the broiler? Well, I guess we did. But now I’m sharing it with you! Forgive me?
No dairy? No problem! This cool and creamy dessert will have even the pickiest pastry connoisseur asking how you did it. You can send them to this page…or keep the secret to yourself.
I can’t get enough of this Spicy Peanut Sauce. Fresh ginger, garlic, and of course, JUSTIN’S® Honey Peanut Butter. It’s so good I could drink it right from the bowl. Of course, I’d never do that. Maybe.