Almond Butter Blueberry Cheddar Melt on a ceramic plate with a gold butter knife

Almond Butter and Blueberry Cheddar Melt

Share on facebook
Share on twitter
Share on pinterest
Share on email

Whenever I want to feel more sophisticated, or more like an adult, I make myself this Almond Butter and Blueberry Cheddar Melt. A savory-sweet gourmet twist on a cheesy classic you won’t want to miss.

Justin's signature in maroon red
Icon of cutlery (from left to right: fork, knife, spoon) inside circle outline in maroon red

SERVING SIZE:

1

Icon of cutting board with knife on top in maroon red

PREP TIME:

5 minutes

Icon of sizzling frying pan in maroon red

COOK TIME:

5 minutes

Icon of clock in maroon red lines

TOTAL TIME:

10 minutes

INGREDIENTS

2 tablespoons JUSTIN’S® Classic Almond Butter
2 teaspoons Butter
2 slices Sourdough Bread
¼ cup Sharp White Cheddar
1 tablespoon Blueberry Jam

DIRECTIONS

1. Melt the butter in a small skillet over medium high heat.

2. Place one slice of bread in skillet and cook 1 minute.

3. Place the cheese on top of the bread in the pan and melt.

4. Spread a second slice of bread with almond butter and jam.

5. Place the second slice on top of the cheese covered bread.

6. Flip and cook one minute more.

7. Remove from pan, slice in half, and enjoy!

This Recipe Serves 1

INGREDIENTS

2 tablespoons JUSTIN’S® Classic Almond Butter
2 teaspoons Butter
2 slices Sourdough Bread
¼ cup Sharp White Cheddar
1 tablespoon Blueberry Jam

DIRECTIONS

1. Melt the butter in a small skillet over medium high heat.

2. Place one slice of bread in skillet and cook 1 minute.

3. Place the cheese on top of the bread in the pan and melt.

4. Spread a second slice of bread with almond butter and jam.

5. Place the second slice on top of the cheese covered bread.

6. Flip and cook one minute more.

7. Remove from pan, slice in half, and enjoy!

This Recipe Serves 1

Great Summer Recipes
Cinnamon Almond Swirl Banana Bread on a white plate with silver cutlery on a white background

It’s a fact that there is no such thing as bad banana bread. All banana bread is a gift. However, there is such a thing as “the world’s most perfect and delicious banana bread,” and it’s my recipe for Cinnamon Almond Swirl Banana Bread. It’s official. I have a certificate and everything. Granted, I made the certificate myself…but I’m pretty sure that anybody who tastes this banana bread will agree with me.

Peanut Miso Veggie Stiry Fry with chopsticks on a marbled plate and dipping sauce on a marbled countertop

This flavorful dish was inspired by my love for Asian cuisine. It’s entirely vegetarian and feels like a treat everytime I make it. The combination of zesty, sweet, and savory miso sauce over a bed of veggies and noodles, is the perfect dinner recipe for any night.