At this point, I have to ask, “what CAN’T almond butter do?” This Korean-inspired Almond Butter Ssamjang (which translates to “sauce for wraps”) is a sweet, spicy, and perfectly salty sauce that is phenomenal in a lettuce wrap or just as a dip for fresh veggies.
2 tablespoons chickpea or white miso
1 tablespoon gochujang
1 tablespoon Justin’s Honey Almond Butter
1 teaspoon minced garlic
2 teaspoons toasted sesame oil
1 teaspoon sesame seeds
1 tablespoon finely chopped scallion
1 tablespoon water or rice wine, to thin as needed
Combine all ingredients in a small bowl and mix until well combined. Serve immediately or store in an air-tight container for up to a week.
My Peanut Butter Cake with Chocolate Buttercream is a winner of the “Most Awesomest Cake” award. I always manage to surprise one of my guests when I tell them I’ve made the cake myself. For this delicious dessert I’ve used JUSTIN’S® Classic Peanut Butter and chocolate buttercream. It’ll have you feeling like you just bit into a huge peanut butter cup, proving you can both have your cake and eat it too.
2 tablespoons chickpea or white miso
1 tablespoon gochujang
1 tablespoon Justin’s Honey Almond Butter
1 teaspoon minced garlic
2 teaspoons toasted sesame oil
1 teaspoon sesame seeds
1 tablespoon finely chopped scallion
1 tablespoon water or rice wine, to thin as needed
Combine all ingredients in a small bowl and mix until well combined. Serve immediately or store in an air-tight container for up to a week.
I’m all about taking care of myself. Every once in a while I need to take a break with a spa day for me and the family. My Massaged Kale Salad with Honey Almond Butter Vinaigrette might not feel as great as a day spa massage, it will make your insides feel nice and strong! Made with JUSTIN’S® Honey Almond Butter and delicious garden ingredients for a kick of great flavor.
Spaghetti and meatballs. Peanut butter and jelly. Biscotti and coffee. These things just go together. My Chocolate Hazelnut Espresso Biscotti is made with JUSTIN’S® Chocolate Hazelnut and Almond Butter and dunks perfect with any cup of Joe…or in this case, a cup of Justin!
