Spicy Peanut Sauce used to dip dumplings being held with brown wooden chopsticks on a white background

Spicy Peanut Sauce

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I can’t get enough of this Spicy Peanut Sauce. Fresh ginger, garlic, and of course, JUSTIN’S® Honey Peanut Butter. It’s so good I could drink it right from the bowl. Of course, I’d never do that. Maybe.

Justin's signature in maroon red
Icon of cutlery (from left to right: fork, knife, spoon) inside circle outline in maroon red

SERVING SIZE:

6

Icon of cutting board with knife on top in maroon red

PREP TIME:

5 minutes

Icon of sizzling frying pan in maroon red

COOK TIME:

0 minutes

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TOTAL TIME:

5 minutes

INGREDIENTS

½ cup JUSTIN’S® Honey Peanut Butter
1-inch Piece Fresh Ginger, peeled
1 Clove Garlic, minced
2 tablespoons Tamari
1 tablespoon Lime Juice
½ teaspoon Red Pepper Flakes, crushed

DIRECTIONS

1. Combine all of the ingredients in a small food processor and process until smooth.

2. Serve with dumplings, spring rolls, or as a dressing.

This Recipe Serves 6

INGREDIENTS

½ cup JUSTIN’S® Honey Peanut Butter
1-inch Piece Fresh Ginger, peeled
1 Clove Garlic, minced
2 tablespoons Tamari
1 tablespoon Lime Juice
½ teaspoon Red Pepper Flakes, crushed

DIRECTIONS

1. Combine all of the ingredients in a small food processor and process until smooth.

2. Serve with dumplings, spring rolls, or as a dressing.

This Recipe Serves 6

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