Summer Fruit and Nut Butter Yogurt Bowl

Share on facebook
Share on twitter
Share on pinterest
Share on email
Justin's signature in maroon red
Icon of cutlery (from left to right: fork, knife, spoon) inside circle outline in maroon red

SERVING SIZE:

1 serving

Icon of cutting board with knife on top in maroon red

PREP TIME:

Icon of sizzling frying pan in maroon red

COOK TIME:

Icon of clock in maroon red lines

TOTAL TIME:

INGREDIENTS

¾ cup plain Greek yogurt

1 cup sliced fruit

¼ cup granola

2 tablespoons Justin’s Honey Almond Butter

DIRECTIONS

Place yogurt in the bottom of a large bowl. Top with fruit and granola, then top with nut butter.

This Recipe Serves 1 serving

INGREDIENTS

¾ cup plain Greek yogurt

1 cup sliced fruit

¼ cup granola

2 tablespoons Justin’s Honey Almond Butter

DIRECTIONS

Place yogurt in the bottom of a large bowl. Top with fruit and granola, then top with nut butter.

This Recipe Serves 1 serving

Great Summer Recipes
White Chocolate Peanut Butter Cup Cookie Cake on a white plate on a white background with green cloth

Is It a cookie? Is it a cake? White Chocolate Peanut Butter Cup Cookie Cake is both! Have your cake and cookie too. The white chocolate adds just the right amount of creamy texture to this delicious dessert.

Spooky Peanut Butter Chocolate Bark cut into random pieces with googly eyes on some with flower paper and confetti decoration

Why wouldn’t the skeleton go trick or treating? It didn’t have the guts. You don’t have to be afraid of Spooky Peanut Butter Chocolate Bark. The only thing spooky about it is how fast your goblins and ghouls will gobble them up.

Almond Caramel Tart sliced and rotated for display over parchment, on a striped tabletop

My Gluten-Free Almond Butter Blueberry Muffins are a simple twist to a timeless recipe. It’s gluten and dairy free so that anyone can enjoy this delicious dessert.

Vegan Banoffee Pie

banoffee = bananas + toffee.

It’s everything you want from the classic English dessert, without the dairy. Between the creamy whipped topping, silky dulce de leche filling with just the right amount of nuttiness, and the crunch of the sweet and salty crust, this pie is a textural masterpiece in your mouth.

White Chocolate Almond Butter Mummies on a wood top with cutlery, straws, peanut butter jar in the background

You don’t need to be scared of mummies in this White Chocolate Almond Butter Mummies recipe. Unless you want to be scared about how amazing they taste. They are so cute it’s spooky. Boo!

Almond Butter Banana Bread French Toast on a white plate on top of a blue-green table cloth placed on a blue wood background

You don’t have to go to France to get great French toast; and you don’t have to have to go to a restaurant to get a delicious brunch. Try my Almond Butter Banana Bread French Toast right in your own home. Top it with JUSTIN’S® Maple Almond Butter and enjoy. You don’t even need to get out of your pajamas!

 

Sweet Potato Almond Hummus on a white bowl with cucumber slices, beets, crackers on a floral patterned tile background

Nothing says “Party” like a great dip. When it comes to this dip, I like to keep the guest list for the party down to just one. Sweet Potato-Almond Hummus combines sweet potatoes, chickpeas, and JUSTIN’S® Classic Almond Butter to create a hummus like you have never tried. Did I mention it is vegan? Happy snacking.