Super Dark Chocolate Espresso Almond Butter Cup Vodka:
2 JUSTIN’S® Super Dark Chocolate Espresso Almond Butter Cups
½ cup vodka
Martini:
1/3 cup Super Dark Chocolate Espresso Almond Butter Vodka
1/3 cup cold brewed espresso
1/3 cup coffee liqueur
Ice
2 JUSTIN’S® Super Dark Chocolate Espresso Almond Butter Cups
To make the almond butter cup vodka, blend the almond butter cups and vodka together in a high-speed blender until smooth. Strain through a fine-mesh strainer, and refrigerate until ready to use.
To make the martini, add the almond butter cup vodka, espresso, coffee liqueur, and ice to a cocktail shaker. Shake well, and pour into two chilled martini glasses. Garnish with an extra almond buttercup, as desired.
Want to hear a secret? Sometimes peanut butter cookies are a little, well, one-note. One delicious note, naturally, but not a whole lot going on behind the scenes. These Honey Peanut Butter Miso Cookies are a simple, but elevated, version of your favorite sweet treat. You’ll get all the peanut butter flavor you love, with the delicious complements of maple, miso, and honey. Try them once, and you’ll have a new cookie jar staple.
The best desserts are made with fresh fruits and simple ingredients. My Strawberry Shortcakes with Dairy-Free Coconut Cream are just that! Made with fresh strawberries, JUSTIN’S® Coconut Almond Butter, and dairy-free coconut cream, this recipe is the perfect treat for any occasion.
Super Dark Chocolate Espresso Almond Butter Cup Vodka:
2 JUSTIN’S® Super Dark Chocolate Espresso Almond Butter Cups
½ cup vodka
Martini:
1/3 cup Super Dark Chocolate Espresso Almond Butter Vodka
1/3 cup cold brewed espresso
1/3 cup coffee liqueur
Ice
2 JUSTIN’S® Super Dark Chocolate Espresso Almond Butter Cups
To make the almond butter cup vodka, blend the almond butter cups and vodka together in a high-speed blender until smooth. Strain through a fine-mesh strainer, and refrigerate until ready to use.
To make the martini, add the almond butter cup vodka, espresso, coffee liqueur, and ice to a cocktail shaker. Shake well, and pour into two chilled martini glasses. Garnish with an extra almond buttercup, as desired.
Spaghetti and meatballs. Peanut butter and jelly. Biscotti and coffee. These things just go together. My Chocolate Hazelnut Espresso Biscotti is made with JUSTIN’S® Chocolate Hazelnut and Almond Butter and dunks perfect with any cup of Joe…or in this case, a cup of Justin!
Golden Cinnamon Turmeric Smoothies are made with JUSTIN’S® Cinnamon Almond Butter, grated ginger, and turmeric. It’s a great option for breakfast or as a snack on a warm day. Get ready to feel golden. Pun intended.
Rich almond butter, robust coffee, and a whole lot of love. Blend them together and what do you get? Almond Butter Keto Coffee in your cup! Start your morning off on the right foot with this flavorful and simple recipe.
