Vanilla Sweet Cream Berry Oatmeal in a white bowl on a dark wood background with a striped blue cloth

Vanilla Sweet Cream Berry Oatmeal

Share on facebook
Share on twitter
Share on pinterest
Share on email

Oats are heart healthy and fiber rich so why aren’t you eating more of them? Is it because you haven’t found this recipe yet? Well, here you go. Vanilla Sweet Cream Berry Oatmeal is here to bring you some happy.

Justin's signature in maroon red
Icon of cutlery (from left to right: fork, knife, spoon) inside circle outline in maroon red

SERVING SIZE:

2

Icon of cutting board with knife on top in maroon red

PREP TIME:

5 minutes

Icon of sizzling frying pan in maroon red

COOK TIME:

20 minutes

Icon of clock in maroon red lines

TOTAL TIME:

25 minutes

INGREDIENTS

2 tablespoons JUSTIN’S® Vanilla Almond Butter
½ cup Steel Cut Oats
1 cup Water
½ cup Unsweetened Vanilla Almond Milk
Pinch of Salt
½ cup Berries
2 tablespoons Vanilla Almond Milk Creamer

DIRECTIONS

1. In a small pot, bring the water and almond milk to a boil.

2. Add the oats and reduce heat to low.

3. Simmer for approximately 20 minutes, stirring occasionally until liquid has absorbed.

4. Remove from the heat and stir in the JUSTIN’S® Vanilla Almond Butter and salt.

5. Divide the oatmeal among two bowls.

6. Top with a ¼ cup berries each. Drizzle with 1 tablespoon creamer.

This Recipe Serves 2

INGREDIENTS

2 tablespoons JUSTIN’S® Vanilla Almond Butter
½ cup Steel Cut Oats
1 cup Water
½ cup Unsweetened Vanilla Almond Milk
Pinch of Salt
½ cup Berries
2 tablespoons Vanilla Almond Milk Creamer

DIRECTIONS

1. In a small pot, bring the water and almond milk to a boil.

2. Add the oats and reduce heat to low.

3. Simmer for approximately 20 minutes, stirring occasionally until liquid has absorbed.

4. Remove from the heat and stir in the JUSTIN’S® Vanilla Almond Butter and salt.

5. Divide the oatmeal among two bowls.

6. Top with a ¼ cup berries each. Drizzle with 1 tablespoon creamer.

This Recipe Serves 2

Great Summer Recipes
Gingerbread Almond Butter Pancakes with peanut butter drizzle on a white plate with wooden background with pine tree

Have you ever taken a bite of a gingerbread cookie and thought to yourself, “How do I make this into a pancake?” If you haven’t you don’t have to, I’ve already thought of that for you. If you have, you’re welcome. These Gingerbread Almond Butter Pancakes are made with JUSTIN’S® Maple Almond Butter, and crazy delicious!

 

Maple Blueberry Smoothie Bowl with kiwi slices and a spoonful of Justin's Maple Almond Butter in a white marble background

I like to eat something sweet in the morning to help me get energized for the day. My Maple Blueberry Smoothie Bowl makes me feel like I’m having dessert for breakfast! It’s packed with antioxidant-rich fruit, protein powder, and topped with JUSTIN’S® Maple Almond Butter to start your day off with a kick!

Vanilla Almond Baked Doughnut Holes in a white bowl with coffee and Justin's peanut butter jar

Sweet, poppable doughnut holes are almost impossible to stop munching on. Well, munch away my friend. Vanilla Almond Baked Doughnut Holes are gluten free and baked instead of fried so you don’t have to feel bad if you munch one or two more than you were planning.

Peanut Butter and Chocolate Chip Protein Pancakes stacked on top with peanut butter cup and chocolate chip sprinkles

I love finding new ways to get in a little extra protein. These Peanut Butter + Chocolate Chip Protein Pancakes are a sweet way to do just that. These pancakes use JUSTIN’S® Classic Peanut Butter and your favorite protein powder to make sure you have enough energy to start your day right.

Brown Sugar Cinnamon Almond Butter Toaster Pastries stacked on top of each other on a white background

Can you even pronounce the ingredients in your toaster pastries? I believe that the food you eat should be real and not filled with additives. This recipe for Brown Sugar Cinnamon Almond Butter Toaster Pastries keep your mornings clean and sweet. Just the way life should be.

 

White Chocolate Peanut Butter Cup Cookies stacked and the top one bitten on a white background with a black cooling tray

My whole life is making delicious nut butters. Is it any wonder that my favorite type of cookie is a peanut butter cookie? I do like to add a little variety to my favorite treats, though. Chopped white chocolate peanut butter cups are a welcome addition to this White Chocolate Peanut Butter Cup Cookies recipe. I hope you enjoy it as much as I do.